small town laowai

an Americanish life in backwater China

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eating

8 Foods You Never Knew You Could Make from Scratch in China

When we first moved to China oodles of years ago, it felt like all my cooking skills evaporated. Or rather, that everything I had learned to cook so far in my life was no longer applicable in the new culinary… Continue Reading →

Forks vs. Chopsticks – The Showdown Winner!

It’s time to announce the winner of the Fork vs. Chopsticks SHOWDOWN! Honestly, I thought these two utensils would be evenly matched, and we’d be seeing a very close race. However, it quickly became clear that one of them was winning by… Continue Reading →

Forks vs. Chopsticks Showdown – Vote Now!

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How to Make Chocolate Chip Cookies in Just Two Months!

So, your spouse/child/roommate/classmate/self has requested that you make authentic chocolate chip cookies (i.e. NOT chopped Dove cookies). While your cosmic twin expends virtually no effort opening a pack of break-n-bakes in Alternative Universe America, you’ll be whipping up a batch… Continue Reading →

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